The Woodson Starline Pizza Conveyor Ovens provide a hard-working countertop solution for cooking pizzas. The compact countertop units are equipped with robust, user friendly and efficient technology that enables the unit to process 20 to 25 12” pizzas an hour*!
The Woodson Starline units have a digital control interface, that allows for easy “set and forget” configuration. Metal incaloy and fan forced technology enables efficient power use and product output.
*Capacity of pizzas per hour is indicative only. Variations may occur depending on type of pizza base & topping. Above is based on raw dough and moderate topping with pizzas being continuously fed through the conveyor.
- Wide conveyor for easy loading and high production
- Touchpad “set and forget” control system
- Temperature regulation via thermostat (50°C - 350°C)
- Independent top and bottom element and temperature control
- Variable speed belt control with automatic tensioning
- Integrated fan forced technology for efficient heat distribution and cooling of electrical components
- Fully insulated top and body for chamber heat retention and increased user safety
- Robust stainless steel construction
- Units configured for right to left conveyor operation as standard. Left to right operation is available upon request
- Supplied with 3 x 12” aluminized steel pans
- Additional accessories sold separately
Optional factory fitted plug available